Cast Iron Dutch Oven For Sourdough Bread - NCCIERD6RD

Unique Features:

• Heavy-duty cast iron construction for durability
• Dome-shaped lid provides ample space for bread to rise
• Enamel-coated surface for non-stick performance and easy cleaning
• Tight-fitting dome-shaped lid preserves steam moisture and nutrients
• Provides consistent heat distribution and retention
• Integrated side handles for a strong stable grip
• Includes silicone gloves for safety and comfort

Features:

• Resistant to scratches stains and chipping
• Includes stainless steel knob for added safety
• Oven-safe up to 500°F (260°C) for versatile cooking
• Bakes bread to perfection with a golden crispy crust and soft airy interior
• Suitable for slow cooking and frying
• Dishwasher-safe; hand washing recommended for extended longevity
• Perfect for beginners and professional bakers alike
• Ideal for baking roasting casseroles lasagna and stewing

What’s in the Box:

• (1) Dome-Shaped Bread Pan
• (1) Lid
• (1) Pair of Silicone Gloves

Technical Specs:

• Construction Material: Cast Iron Stainless Steel (Knob)
• Coating/Finish: Cream Enamel (Interior) Red Enamel (Exterior)
• Capacity: 3.4L (Lid) 2.4L (Pan)
• Wall Thickness: 0.14 Inches
• Maximum Temperature: Up to 500°F (260°C)
• Handle Type: Solid Integrated Side Handles
• Lid Design: Tight-fitting dome-shaped lid
• Glove Size: 11.4 Inches
• Handle Size (L x W): 3.4 x 1.67 Inches
• Lid Size (L x W x H): 10.2 x 10.2 x 5.3 Inches (including knob)
• Cooking Surface Size (L x W x H): 10.2 x 10.2 x 2.36 Inches
• Overall Product Dimensions (L x W x H): 13.5 x 10.3 x 7.7 Inches